How To Make Perfect Keto Bread: An Easy Keto Bread Recipe

How To Make Perfect Keto Bread

One of the most popular ketogenic diet books in the world, The Perfect Keto Bread, has been created and is being added to by more and more users. This keto bread recipe is an absolute staple and the perfect addition to any keto diet. It’s super simple to make and has a fantastic taste. Not only does it taste amazing but it also helps you on your keto journey.

The Perfect Keto Bread Recipe

The best thing about this keto bread recipe is that you can make it as sweet or as savory as you want. It’s perfect for a keto brunch, keto breakfast, keto brunch with a keto meal or just on its own, as it’s too good not to. Keto Bread Ingredients: 5 cups high quality bread flour 1 cup lukewarm water 2 teaspoon sea salt 1/3 cup buttermilk A dash of baking powder 1/2 teaspoon vanilla extract A sprinkle of coconut oil 10 strips of butter Method: In a large bowl, combine the bread flour, salt, water and baking powder. Mix with a spoon until well combined. Add the buttermilk and mix again until you have a batter that is smooth and thick, but not too thick. In a separate bowl, beat the coconut oil with a hand-held mixer until it’s fluffy.

Carbohydrate Levels

Keto bread recipe is particularly high in carbohydrate. You can easily calculate the carbohydrate levels of each of the main ingredients. I used a high fat, moderate protein and very low carb type of recipe. The carb content of the recipe is the result of butter, eggs and starchy foods. The Name The name of the recipe is in fact “The Perfect Keto Bread” because it’s amazing and if I’m being honest, I’d love to have a slice or two of this keto bread every single day. You can easily make it into keto bread crumbs, loaves or muffins.

Keto Bread FAQ

If you’re thinking that it sounds too easy to be true, don’t worry – you’ll soon find that keto bread is just as easy to make as any bread you can make at home. But, even if it is easy, it can still be a bit more time consuming than the average loaf you’re used to. In order to make a keto bread, you first need to get a yeast bread starter. This is used to make the yeast rise and develop, creating the light texture you’ll be getting when you’re eating it. After this, you just need to add water and mix it for a few minutes until the mixture is combined. Once you have a dough, just shape it into the right shape. Next, roll it and you’ll be ready to make the keto bread. It’s important to note that when you’re making keto bread you don’t need a specific recipe.


With many delicious keto bread recipes already created by other users, you’re sure to find a recipe you really like and that fits your dietary needs. With so many different types of recipes to choose from and options to the point it can get complicated, this keto bread recipe is definitely a good place to start.